Lucio’s Restaurant & Bar
www.lucios.com
890
Appetizers
1. Lemon Garlic Calamari grilled panko coated steak topped with lemon garlic cream sauce $7.50
2. Tempura Calamari strips deep fried in tempura batter served with cocktail sauce $7.50
3. Tempura Prawns large deep fried in tempura batter, served with cocktail sauce $7.50
4. Nachos or Nachos Grande corn chips topped with cheese, sour cream & guacamole $4.50 or grande with beef or chicken $7.50
5. Fiesta Platter corn chips topped with cheese, beef corn flauta and cheese quesadilla $6.50
Salads
6. Cobb Salad ham, turkey, cheese, egg on bed of crisp lettuce, choice dressing $12.00
7. Spring/Summer Salad Andouille sausage, prawns, chicken breast, fresh fruit, served on a bed of fresh spinach and lettuce with a honey sesame dressing $14.50
8. Catch a Seafood Salad with prawns, scallops, and bay shrimp served atop fresh greens with papaya and jicama, choice of dressing. Served with garlic bread. $14.50
9. Lucio's Chicken Salad marinated grilled chicken breast served atop fresh greens with papaya, orange, jicama, salsa, and topped with honey sesame dressing. Served with garlic bread. $13.50
10. Taco Grande Salad with chicken or beef. $11.50
Entrees
Flour tortillas are prepared with fresh buttermilk daily and hand-rolled by the order.
11. Fettuccine with a choice of marinara sauce, Alfredo sauce, pesto sauce, or our special dill basic cream sauce and freshly grated Parmesan cheese, choice of soup or salad and garlic bread. $10.50
12. Fettuccine Primavera prepared with fresh sautéed vegetables with a choice of marinara sauce, Alfredo sauce, pesto sauce, or our special dill basic cream sauce and freshly grated Parmesan cheese, choice of soup or salad and garlic bread. $10.75 With Prawns $14.50
With Andoulli Sausage or Chicken Breast $14.00
13. Ravioli with meat filling and choice of marinara sauce, Alfredo sauce, pesto sauce, or our special dill basil cream sauce. Served with freshly grated Parmesan cheese, choice of soup or salad and garlic bread. $12.00 With Andoulli Sausage $14.75 With Cajun Sausage $14.75
14. Calamari Steak Hearts of artichokes sautéed mushrooms and capers $16.00
15. Chicken Parmesan Chicken breast topped with mozzarella cheese. Served with sautéed vegetables and pasta topped with Alfredo sauce. $15.50
16. Southwest Feast for Two with delicious barbecue chicken atop French fries, sizzling beef fajitas, house salad, fresh fruit, hand rolled buttermilk flour tortillas, guacamole, sour cream and refried beans. $13.00 per person
17. Fajitas beef steak or boneless chicken marinated in a citrus marinate, grilled and served on a sizzling platter with sautéed onions and bell peppers. Served with hand-rolled buttermilk flour tortillas, guacamole, sour cream and refried beans. $11.75 Combination: half beef and half chicken $13.00 Beef, chicken and Cajun prawns $16.50 18. Enchiladas Suizas Two enchiladas in tomatillo sauce, served with Mexican rice and refried beans. Garnished with salad. With Chicken $9.95 With Bay Shrimp and Scallops $12.00 19. Chicken Tamale our corn dough made with vegetable oil, staffed with shredded chicken, topped with red chili sauce and melted cheese. Served with Mexican rice and refried beans. Garnished with salad. Two tamales $11.50
20. Cajun Prawns or Scallop Quesadilla sautéed with Cajun spices, grilled with cheese in a flour tortilla and topped with guacamole and sour cream. Served with Mexican rice refried beans and garnished with salad. $12.50
21. Vegetarian Quesadilla Flour tortilla stuffed with cheese, sautéed mushrooms, onion, spinach, bell peppers and green salsa topped with guacamole and sour cream.
Served with Mexican rice, refried beans and garnished with salad. $11.50
22. Bay Shrimp Empanada Flour tortilla turnover stuffed with bay shrimp, sautéed mushrooms, green salsa and cheese, topped with guacamole and sour cream. Served with Mexican rice and refried beans. Garnished with salad. $11.50
23. Sopaipilla our flour tortilla fried in vegetable oil stuffed with sautéed mushrooms, chicken, cheese, and salsa topped with sour cream. Served with Mexican rice and refried beans. Garnished with salad. $11.50
24. Chili Verde Dinner Braised lean pork cooked in a spicy green salsa with jalapeno peppers. Served with a flour tortilla, Mexican rice and refried beans. $11.00
25. Carne Asada Tampiquena Grilled rib eye steak topped with sautéed bell peppers, onions, tomatoes, cilantro and oregano salsa. Served with a cheese enchilada, Mexican rice and refried beans. $14.00
Entrees below served with a choice of soup or salad; baked potato, rice or French fries;
seasoned fresh sautéed vegetables; and garlic bread.
26. T-Bone Steak Grilled or blackened with Cajun spices. $17.50
27. Broiled Lime-Garlic Chicken Half chicken, marinated and broiled. Glazed with barbecue sauce. $12.25
28. Pork Spare Ribs Marinated and broiled with barbecue sauce. $12.95
29.
30. Plato Loco Barbecue lime-garlic chicken, barbecue pork spare ribs, Cajun prawns, and
31. Prawns or Scallops sautéed in garlic butter and wine, curried or Cajun style. (please indicate hot or mild Cajun style.) $15.75
32. Halibut Blackened with Cajun spices or grilled with butter and our special bill basil cream sauce. $15.50
33. Fresh Baked Salmon with dill basil cream sauce. $17.50
34. Lemon Garlic Calamari Panko coated calamari steak grilled and topped with a lemon garlic cream sauce. $16.50
35. Seafood Mix 4oz. baked lobster tail, sautéed prawns and scallops. $22.50
36. Roasted Pasilla Pepper stuffed with bay shrimp, prawns and scallops topped with a rich cream sauce. $16.50
37. Basque of Lamb with garlic sauce. $17.50
38. Le Gallinie Grilled chicken breast, sautéed mushrooms in a basil cream sauce $14.50
39. Spicy Chicken Breast Quesadilla with Cajun spices, sautéed garlic and hot Mama salsa$12.50
Desserts
40.
41. Lucio's Kahula Flan Custard $4.50
Beverages
42. Soft Drinks (Pepsi products), juice, or iced tea $1.75
43. Mineral Water $200
44. Coffee $1.75
45. Hot Herbal Tea $1.75
46. Milk Small $1.50 Large $2.00
Children’s meals available upon request (grilled cheese, ravioli, enchiladas, etc.)
